Author Archives: Alexander Summa

Mexikanisches Bohnen-Ragout (Frijoles)

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Scharfe Rindfleischmarinade

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Crepes

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Fajitas a la Summa

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Weihnachtsgans alla Haberland

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Pizzaschnecken

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Exotische Hühnchen-Marinade mit Honig

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Rotes Thai-Curry

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Nudelsalat á la Claudi

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Pizza á la Susann

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Berger Hähnchen vom Blech

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Flottes Berger-Brathähnchen

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Kürbissuppe

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Pizza Bornheim

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Gaucho-Pfanne mit Rosmarinkartoffeln

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Bergen-Enkheimer Ofenkartoffeln

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Schweinelende mit Brokkoli und Klößen

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Tacos

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Lasagne al forno

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Putengeschnetzeltes “Griesheimer Art”

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Gulasch

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Brokkolicremesuppe

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Chili con Carne

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Pizza nach Art des ledigen Mannes

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Zürcher Geschnetzeltes

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Blumenkohl mit Reis und Semmelbröseln

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Hühnerfrikassee mit Reis

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Kartoffel-Möhren-Suppe

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Polenta mit Bohnen und Brotwürfeln

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